Description
These 5-Ingredient Oreo Balls (Truffles) are a delightful blend of creamy and crunchy flavors. Perfect for any occasion, they are simple to make and irresistible!
Ingredients
Scale
- 36 Oreo cookies
- 4 oz cream cheese, softened
- ¼ cup full-fat cottage cheese
- 12 oz semi-sweet or dark chocolate, chopped
- 2–3 teaspoons coconut oil
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs.
- Mix the crushed cookies with cream cheese and cottage cheese until combined well.
- Chill the mixture for 10-15 minutes to firm it up.
- Form the mixture into balls about the size of small golf balls.
- Melt chocolate and coconut oil together, then coat each ball in the mixture.
Notes
Ensure cream cheese is softened for easy mixing.
Chilling the mixture makes rolling easier and holds the shape better.
Feel free to customize the cookie flavors for a twist.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg