Description
These chocolate mint Oreo cookies combine rich chocolate and refreshing mint for a delightful treat. Simple to make with common ingredients, they bring joy to any occasion, perfect for gatherings or cozy evenings at home.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, baking powder, and salt; gradually blend into the creamed mixture.
- Stir in the chocolate chips.
- Drop by large spoonfuls onto ungreased baking sheets.
- Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Notes
Ensure your butter is softened for easier creaming.
For extra flavor, consider adding crushed mint candies.
Store in an airtight container to keep them fresh longer.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg