Description
This Easy Chia Pudding Valentine combines creamy almond milk with chia seeds for a nutritious treat. It’s quick to prepare and can be customized with your favorite toppings, making it a perfect option for breakfast, snack, or dessert.
Ingredients
Scale
- 4 Tablespoons chia seeds
- 1 cup almond milk
- ½ Tablespoon maple syrup
- ¼ teaspoon vanilla extract (optional)
- Toppings of choice
Instructions
- Combine ingredients in a bowl or mason jar.
- Let the mixture rest for about 5 minutes.
- Transfer to the fridge for at least 1-2 hours, or overnight.
- Check consistency and adjust with extra chia seeds if needed.
- Serve in bowls with your favorite toppings.
Notes
Don’t skip the resting period for the best texture.
Experiment with different toppings for variety.
Pudding can be made in advance, perfect for meal prepping.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 0mg