Description
These Frosted Christmas Brownies deliver irresistible chocolate flavor with vibrant decorations, making them a festive treat for any gathering or cozy night in.
Ingredients
- Brownie Mix (2 Boxes or Double Batch of Homemade Brownies)
- White Frosting (1-3 jars)
- Edible Gel Food Coloring
- Edible Gold Stars
- White Pearl Sprinkles
- Icing Bags and Frosting Tips (Large Star – 1M)
Instructions
- Preheat oven and prepare a 9-inch springform pan with non-stick spray.
- Mix brownie batter according to package directions and pour into pan.
- Bake as directed, until edges pull away and toothpick comes out clean.
- Allow to cool then cut into triangle pieces.
- Color frosting with food coloring and decorate brownies with festive designs.
- Serve on a platter and enjoy the festivities!
Notes
Store brownies at room temperature for up to three days in an airtight container.
Use gluten-free brownie mix for dietary options.
Consider warming brownies in the microwave to enhance gooey texture.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg