Description
Greek Yogurt Chocolate Pudding is a delightful dessert that combines the richness of Greek yogurt with the chocolaty goodness of cacao, sweetened perfectly with maple syrup. This no-bake treat is not only quick to prepare but also a healthier alternative for satisfying your sweet tooth. Enjoy it as a snack, dessert, or a healthier breakfast option!
Ingredients
Scale
- 2 tablespoons cacao powder, or cocoa powder
- 2 tablespoons maple syrup, or honey
- 1/2 cup greek yogurt, plain
Instructions
- In a medium bowl, combine cacao powder and maple syrup, whisk until a smooth paste forms.
- Add the Greek yogurt to the bowl and stir with a spoon until everything is well mixed.
- Serve immediately and enjoy!
Notes
For added sweetness, adjust maple syrup to your taste.
Feel free to substitute cacao powder with cocoa powder if preferred.
Nutrition
- Serving Size: 1
- Calories: 210
- Sugar: 12g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg