Description
These Peanut Butter Frozen Yogurt Bites are a delightful blend of creamy peanut butter and yogurt, enhanced by the sweetness of maple syrup and crunchy chocolate chips. Perfect for a quick snack or healthy dessert, they are easy to make and utterly irresistible.
Ingredients
Scale
- 1 cup Skyr yogurt (or Greek yogurt)
- ½ cup creamy peanut butter
- ¼ cup maple syrup
- 1.5 tablespoons mini chocolate chips
- Pinch of flaky sea salt
Instructions
- In a bowl, combine the yogurt, peanut butter, and maple syrup, mixing until you achieve a smooth and fluffy texture.
- Pour the mixture into a lined loaf pan, spreading it evenly.
- Sprinkle mini chocolate chips and a pinch of flaky sea salt on top.
- Freeze the mixture for at least 3 hours until firm.
- Once frozen, remove from the freezer and cut into bite-sized pieces.
Notes
For a dairy-free option, use coconut yogurt.
Store leftovers in an airtight container in the freezer for up to a month.
Feel free to experiment with mix-ins like nuts or dried fruits.
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
