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Peppermint-Espresso-Martinis-Recipe

Peppermint Espresso Martinis

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  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Description

Savor the rich flavor of Peppermint Espresso Martinis, featuring smooth vodka, Kahlua, and fresh espresso. Perfect for festive gatherings or cozy nights!


Ingredients

Scale
  • 4 oz vodka
  • 2 oz Kahlua
  • 3 oz fresh brewed espresso
  • 2 oz half & half
  • 1/4 tsp peppermint extract
  • Chocolate syrup
  • Candy canes (crushed)
  • 6 espresso beans

Instructions

  • Prepare the martini glasses with chocolate syrup and crushed candy canes on the rims.
  • Fill a cocktail shaker with ice, add vodka, Kahlua, espresso, half & half, and peppermint extract, then shake well for 60 seconds.
  • Pour the mixture into the prepared glasses and garnish with espresso beans.

Notes

Best enjoyed fresh, but can be refrigerated for up to 3 days without garnishes.
Chill martini glasses in the freezer for an enhanced experience.
Adjust peppermint extract to taste for a personalized flavor.


Nutrition

  • Serving Size: 1 martini
  • Calories: 180
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg