Description
This Air Fryer Grilled Cheese is a delightful twist on a classic, featuring crispy bread and melty cheese. Perfect for a quick, delicious meal any time!
Ingredients
Scale
- 2 slices bread (white, sourdough, or whole wheat)
- 1 tablespoon softened butter or mayo
- 2–3 slices cheese (sharp cheddar, American, provolone, Swiss, gouda, or a combo)
Instructions
- Preheat your air fryer to 370°F for 3–5 minutes.
- Spread butter evenly on one side of each slice of bread. Place one slice butter-side down, layer with cheese, and top with the second slice butter-side up. Press gently and secure with a toothpick.
- Place the sandwich in the air fryer basket in a single layer. Air fry at 370°F for 4–5 minutes, then flip and cook for another 3–4 minutes until both sides are golden brown and cheese is melted.
- Remove from air fryer, take out the toothpick, slice, and serve.
Notes
For extra flavor, use a mix of cheeses.
Watch the cooking time closely, as it may vary by bread type.
Feel free to add extras like tomato or bacon for variety.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg