Description

These applesauce cookies are a delightful combination of flavor and simplicity. Made with warm spices and rich sugars, they are perfect as a quick treat or a cozy dessert. Enjoy the mouthwatering aroma as they bake and savor the delightful taste that brings comfort with each bite.

Ingredients

Scale

2 ½ cups (12 ½ oz/355 g) all-purpose flour
¾ teaspoon cinnamon
½ teaspoon baking soda
½ teaspoon salt
1 large egg
½ cup (4 oz/115 g) applesauce
1 ¼ cups (8 oz/225 g) dark brown sugar
½ cup (4 oz/115 g) granulated sugar
¼ cup (2 oz/57 g) cinnamon sugar, for rolling
¾ cup (6 oz/170 g) butter, melted

Cook Mode Prevent your screen from going dark

Instructions

In a medium bowl, whisk together the all-purpose flour, cinnamon, baking soda, and salt.
In another bowl, mix the egg, applesauce, dark brown sugar, granulated sugar, and melted butter until well combined.
Gently fold in the dry ingredients until just incorporated.
Chill the dough for at least two hours until it is firm enough to scoop.

Notes

Chilling the dough ensures a better texture and flavor.
For added flavor, consider adding walnuts or chocolate chips to the dough.
Roll cookies in cinnamon sugar before baking for extra sweetness.

Nutrition

Serving Size: 1 cookie
Calories: 100
Sugar: 6g
Sodium: 80mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 13g
Fiber: 0.5g
Protein: 1g
Cholesterol: 20mg