Description
These Easy Pancake Donuts made with pancake mix are a delight! Fluffy, quick to prepare, and customizable with your favorite mix-ins, they make a perfect treat for breakfast or dessert.
Ingredients
Scale
- 1 box Pancake Mix (Just Add Water)
- 1 cup Mix-In's (Chocolate Chips, Blueberries, Sprinkles, Strawberries, etc.)
Instructions
- Preheat the oven to 375°F (190°C) and prepare a donut pan with non-stick spray.
- Follow the instructions on the pancake mix box to prepare the batter.
- Spoon the batter into each donut mold and add your choice of mix-ins on top.
- Bake the donuts for 15 minutes or until golden brown.
- Repeat the process until you've made the desired amount of pancake donuts.
Notes
Feel free to mix and match different toppings to suit your taste!
These donuts are best eaten fresh, but you can store leftovers in an airtight container for a few days.
Experiment with different flavors of pancake mix for variety.
Nutrition
- Serving Size: 1 donut
- Calories: 120
- Sugar: 5g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg