Description
This Green Goddess Dressing features a blend of fresh herbs and creamy ingredients, creating a flavorful addition to salads or as a dip. Perfect for a quick and healthy meal!
Ingredients
Scale
- 1/2 cup sour cream or Greek yogurt
- 1/2 cup mayo
- 1/4 cup (loosely packed) fresh cilantro
- 1/4 cup (loosely packed) fresh parsley
- 1/4 cup (loosely packed) fresh basil
- 1/4 cup (loosely packed) fresh tarragon
- 2 tablespoons chopped fresh chives
- 2 tablespoons lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1 small pinch cayenne pepper or a dash of hot sauce
- Salt & pepper to taste
Instructions
- Combine all ingredients in the bowl of a food processor.
- Process on high until the mixture is smooth, stopping to scrape down the sides occasionally.
- Taste and adjust seasoning as needed, especially with salt and pepper.
- Serve immediately or chill for at least one hour before serving.
- Store in an airtight container in the fridge for a few days.
Notes
Use Greek yogurt for a tangy twist and added protein.
Feel free to adjust the herbs according to your preference.
Best served chilled for enhanced flavors.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg