Description
Delightful Red White and Blue Dirt Cups are a tasty no-bake dessert, featuring layers of chocolate cookies, creamy pudding, and whipped topping. Perfect for festive occasions!
Ingredients
Scale
- 13.9 ounce pack of chocolate sandwich cookies
- 4 cups cold milk
- 2 (3.4 ounce) boxes instant white chocolate pudding mix
- 1 (8 ounce) container whipped topping thawed
- Festive sprinkles
- Gummy stars
- Red and blue food coloring
- 8 (9 ounce) disposable cups
Instructions
- Crush the chocolate sandwich cookies using a food processor or inside a ziploc bag.
- In a large bowl, whisk together the cold milk and instant white chocolate pudding mix until smooth and creamy.
- Divide the pudding mixture evenly into 3 bowls.
- Dye one bowl of pudding red and another bowl blue with food coloring.
- Divide the thawed whipped topping among the 3 bowls and stir until well combined.
- In each of the 9-ounce disposable cups, layer the cookie crumbs, then blue pudding, another layer of cookie crumbs, followed by white pudding, more cookie crumbs, and red pudding. Finish with a final layer of cookie crumbs.
- Top the cups with festive sprinkles and gummy stars.
Notes
For best results, chill the pudding cups in the refrigerator for at least 30 minutes before serving.
Feel free to use any colored sprinkles or candies to match your theme.
These cups can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
